The tofu will absorb the soup base more effectively by tearing the tofu into pieces by hands.
豆腐は手でちぎると味がしみ込みやすくなります。
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15Jul
Cold Tofu with Anchovy | しらすのせ冷奴
NijiyaAdmin | Category: Japanese Side Dishes, Tofu Dishes | No Comments
Anchovy will make regular Cold Tofu more enjoyable! As seen on TV AD!
いつもの冷奴にちょっと一手間で、おいしさ倍増！CM放映中！
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15Jul
Stir Fried Goya (Bitter Melon) | ゴーヤチャンプル
NijiyaAdmin | Category: Egg Dishes, Japanese Side Dishes, Meat Dishes, Tofu Dishes, Vegetable Dishes | No Comments
Enjoy Okinawa’s local specialty dish at home!
沖縄の郷土料理ゴーヤチャンプルを、ご家庭でお気軽に。
