Great for sore throats!
大根ハチミツはのどにイイ！

Cooking Directions:
Peel daikon. Cut into thick sticks and place them in a jar. Pour in enough honey to cover the daikon sticks. Cover with lid and let stand for one day. Now you have honey combined with daikon extract. You can enjoy it as is, or add some lemon or ginger to the honey and dilute it with warm or cold water. Daikon honey is said to be effective in relieving sore throats, the common cold, stomach aches from overeating, and a weak stomach.

作り方:
厚めに皮をむいた大根を拍子木切りにし、ビンに詰める。そこに大根が浸るくらいまでハチミツを入れる。ふたをして一日置けばハチミツの大根エキスの出来上がり。そのままでも、レモンやしょうがを加えてお湯や水で薄めてもおいしいです。のどの痛みや風邪、食べすぎ、胃弱などに効果があるようです。