Double Radish Salad
大根づくしサラダ


Rare combination of dried, shredded daikon radish and kaiware daikon.
切干大根と貝割れだいこんのめずらしい組み合わせ。
Read the rest of this entry »

Temaki Zushi (Sushi Hand Roll) with Kaiware Daikon
貝割れだいこんの手巻き寿司


Please put your favorite ingredients!
お好きな具材をのせてどうぞ!
Read the rest of this entry »

Green Tea Yokan (Sweet Jelly) and Fruit Salad
抹茶羊羹とフルーツサラダ


This healthy dessert is prepared with no animal products.
動物性食品を一切使っていないヘルシーなデザートです。
Read the rest of this entry »

Poki Don (Poki bowl)
ポキ丼

The Hawaiian-style poke bowls!
ハワイスタイルのポキ丼をどうぞ!
Read the rest of this entry »

Homemade Datemaki (Japanese sweet rolled omelet) |
手作り伊達巻


Making homemade datemaki is easier than you think, and it requires only a few ingredients. You can also adjust the sweetness to suit your taste.
材料も作り方も意外とかんたん。甘さも自由に調整できます。
Read the rest of this entry »

Nijiya’s secret kasuzuke |
ニジヤ特製粕漬け


Kasuzuke isn’t just a great preserved food but is also an excellent source of nutrients.
粕漬けは保存食として優れているだけでなく、栄養学的に見てもとても優れた食品の一つです。
Read the rest of this entry »

Kabocha Soup |
かぼちゃスープ


自然な甘さのやさしいスープ。小さなお子様にもおすすめです。

Read the rest of this entry »

Scrumptious Ikura-don (a bowl of rice topped with ikura) |
イクラたっぷり、イクラ丼


Ikura goes great with steamed rice!
ごはんとの相性は抜群!
Read the rest of this entry »

Nitsuke (simmered dish) with Daikon and Squid |
イカと大根の煮付け


いかの旨みがしみこんで大根も美味しい!

Read the rest of this entry »

Spinach and Bacon Quiche |
ほうれん草とベーコンの簡単キッシュ


Bake with oven or oven toaster for 20 minutes!
オーブンかオーブントースターで20分焼くだけ!

Read the rest of this entry »