12Aug
Dashimaki Rolled Egg Omelet |
だし巻き卵
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Dashimaki Rolled Egg Omelet |
4Aug
Spaghetti with Ikura and Mizuna Greens |
プチプチイクラと水菜のパスタ
Nijiya | Category: Noodle&Pasta Dishes | No Comments
The tofu will absorb the soup base more effectively by tearing the tofu into pieces by hands.
豆腐は手でちぎると味がしみ込みやすくなります。
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Easy recipe to make Mabo-Doria with Instant Mabo Sauce.
マーボースープの素を使った簡単ドリア。
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21Jul
Tororo Soba with Ikura Topping |
イクラ山かけとろろそば
Nijiya | Category: Noodle&Pasta Dishes | No Comments
A delightful combination of marine food and mountain food!
海のもの、山のもの、そば好きぶっかけ！
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15Jul
Cold Tofu with Anchovy | しらすのせ冷奴
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Anchovy will make regular Cold Tofu more enjoyable! As seen on TV AD!
いつもの冷奴にちょっと一手間で、おいしさ倍増！CM放映中！
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15Jul
Stir Fried Goya (Bitter Melon) | ゴーヤチャンプル
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Enjoy Okinawa’s local specialty dish at home!
沖縄の郷土料理ゴーヤチャンプルを、ご家庭でお気軽に。
15Jul
Uzaku Japanese Style vinegar Salad | うざく
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4Jul
Stir-Fried Squid with Oyster Sauce and Mayonnaise |
イカのオイスター＆マヨネーズ
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